Technology · Business · 1749–1841

Nicolas Appert

Nicolas Appert (17 November 1749 – 1 June 1841) was a French confectioner and inventor who, in the early 19th century, invented airtight food preservation. Appert, known as the "father of food science", described his invention as a way "of conserving all kinds of food substances in containers".

Source: Wikipedia · CC BY-SA 4.0

Would be
276
Age at death
91
Years since death
185
Born
November 17, 1749 · Châlons-en-Champagne, France
Died
June 1, 1841
Nationality
French
Known for
Technology, Business

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