Technology · Business · 1749–1841
Nicolas Appert
Nicolas Appert (17 November 1749 – 1 June 1841) was a French confectioner and inventor who, in the early 19th century, invented airtight food preservation. Appert, known as the "father of food science", described his invention as a way "of conserving all kinds of food substances in containers".
Source: Wikipedia · CC BY-SA 4.0
- Would be
- 276
- Age at death
- 91
- Years since death
- 185
- Born
- November 17, 1749 · Châlons-en-Champagne, France
- Died
- June 1, 1841
- Nationality
- French
- Known for
- Technology, Business
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